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Culinary Adventures in a Tiny California Kitchen

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Cheese Fondue Adventure

February 13, 2021 by Alyssa D in main course

Cheese fondue is ridiculous to think about right now. It’s a dish meant to share with a group, which still isn’t possible. Several ingredients are pricey, even on sale. Prep takes a while. Not the kind of thing that goes in a container to swap with friends in the parking lot. And, speaking from experience, fondue can break easily.

But here I am, going for a pot of the melty stuff.

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February 13, 2021 /Alyssa D
cheese, cheese fondue, fondue, melted cheese, Gruyère, Fontina, dinner for two
main course
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